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Avocado Coffee Smoothie
A creamy blended drink made with avocado, espresso, and condensed milk for a cold, coffee shop style treat at home.
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Prep Time:
5
minutes
minutes
Cook Time:
0
minutes
minutes
Servings:
1
Smoothie
Calories:
569
kcal
Equipment
▢
Mini Blender
Ingredients
1x
2x
3x
US Customary
-
Metric
▢
½
medium
avocado
▢
2
shots
espresso
about ¼ cup
▢
4
tablespoon
sweetened condensed milk
▢
1
cup
milk of choice
I like unsweetened almond or soy milk
▢
1
cup
crushed ice
▢
Chocolate syrup
optional
Instructions
Add the avocado, espresso, condensed milk, milk of choice, and crushed ice to a blender and blend until smooth and creamy.
½ medium avocado,
2 shots espresso,
4 Tbsp sweetened condensed milk,
1 cup milk of choice,
1 cup crushed ice
Optionally drizzle chocolate syrup around the inside of a glass before pouring in the avocado iced coffee for that pretty swirl effect.
Chocolate syrup
Top with a few cubes of avocado and drink immediately.
Nutrition
Calories:
569
kcal
|
Carbohydrates:
64
g
|
Protein:
16
g
|
Fat:
30
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
13
g
|
Cholesterol:
56
mg
|
Sodium:
222
mg
|
Potassium:
1219
mg
|
Fiber:
7
g
|
Sugar:
56
g
|
Vitamin A:
756
IU
|
Vitamin C:
12
mg
|
Calcium:
548
mg
|
Iron:
1
mg