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+ servings
A creamy Avocado Frappe (Blended Ice Coffee) smoothie in a glass with chocolate syrup drizzled inside, topped with avocado slices and a clear straw. Whole and halved avocados are nearby on a wooden surface.

Avocado Coffee Smoothie

A creamy blended drink made with avocado, espresso, and condensed milk for a cold, coffee shop style treat at home.
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Prep Time: 5 minutes
Cook Time: 0 minutes
Servings: 1 Smoothie
Calories: 569kcal

Equipment

Ingredients 

  • ½ medium avocado
  • 2 shots espresso about ¼ cup
  • 4 tablespoon sweetened condensed milk
  • 1 cup milk of choice I like unsweetened almond or soy milk
  • 1 cup crushed ice
  • Chocolate syrup optional

Instructions

  • Add the avocado, espresso, condensed milk, milk of choice, and crushed ice to a blender and blend until smooth and creamy.
    ½ medium avocado, 2 shots espresso, 4 Tbsp sweetened condensed milk, 1 cup milk of choice, 1 cup crushed ice
  • Optionally drizzle chocolate syrup around the inside of a glass before pouring in the avocado iced coffee for that pretty swirl effect.
    Chocolate syrup
  • Top with a few cubes of avocado and drink immediately.

Nutrition

Calories: 569kcal | Carbohydrates: 64g | Protein: 16g | Fat: 30g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 56mg | Sodium: 222mg | Potassium: 1219mg | Fiber: 7g | Sugar: 56g | Vitamin A: 756IU | Vitamin C: 12mg | Calcium: 548mg | Iron: 1mg