Growing up in a Cantonese household, I’ve eaten a lot of dim sum. Like a lot. Every time we eat dim sum, shrimp dumplings (or har gow) is a must …
Latest Recipes
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I love gochujang BBQ pork ribs because they’re a perfect fusion of my two food obsessions: gochujang and pork ribs. When you follow my recipe, you get tender, fall-off-the-bone pork …
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I remember when I was traveling to Singapore and had the best banana wrapped in a sticky rice leaf sold at a local market. It was a tad sweet because …
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Following up on my viral video on Lemongrass Chicken in Crispy Rice Paper (or Rice Paper Pillows), this time around I am making Lemongrass Shrimp in Crispy Rice Paper. If …
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Ready to take your taste buds on a trip to Thailand and Japan? Imagine juicy mangoes sandwiching sticky rice, all wrapped up in a luscious, dreamy coconut sauce. And if …
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Are you a busy individual? Do you love curry chicken and rice? Are you hungry? Then look no further because you found the right page! This one pot recipe gives …
About Me
Hi, I'm Herman
I've had a passion for cooking and baking since I was 12. Both of my parents worked full-time jobs and long hours so I taught myself to cook at a young age out of necessity. Ever since then, I've loved cooking and want to share my recipes with the world!