There’s nothing quite like juicy, tender chicken for dinner, and these Honey Garlic Chicken Thighs deliver every single time. This honey garlic chicken recipe is quick, easy, and packed with bold sweet-and-savory flavors that your whole family will love.

It’s one of those easy weeknight dinner that is comforting, irresistible, and so delicious—all while being ready in just 25 minutes!
What are Honey Garlic Chicken Thighs?
Honey Garlic Chicken Thighs are a simple but mouth-watering dish where tender chicken thighs are marinated, air fried (or pan-fried or baked) until golden, and coated in a sticky, garlicky sauce.
This honey garlic chicken recipe balances sweet honey with soy sauce and lots of garlic for an unforgettable flavor. If you’ve never tried chicken thigh recipes before, this one will show you just how versatile and juicy they can be.

Why You’ll Love Honey Garlic Chicken Thighs
- Quick and easy: This honey garlic chicken recipe is ready in under 30 minutes, making it perfect for weeknights.
- Family-friendly: The sweet-and-savory honey garlic chicken sauce is one that both kids and adults can’t resist.
- Super juicy: Using chicken thighs means every bite is tender, flavorful, and never dry.
- Crispy yet saucy: The chicken cooks up golden in the air fryer, then gets coated in a sticky garlic glaze for the best of both worlds. If you don't have an air fryer, you can also bake or pan-fry the chicken.
- Versatile: Serve with rice, noodles, or whatever veggies you desire!
Ingredients
- Chicken thighs: Juicy, tender, and perfect for this recipe. You can use chicken breast as well if you'd like.
- Soy sauce: Adds deep umami and saltiness to balance the sweetness of the honey.
- Honey: Brings natural sweetness and helps create that irresistible sticky glaze.
- Garlic powder & onion powder: Simple pantry spices that boost savory flavor in the marinade.
- Salt & black pepper: Essential for seasoning and balance.
- Rice vinegar: A little tang to brighten up the honey garlic chicken sauce.
- Minced garlic: The star ingredient that gives this chicken thigh recipe bold flavor.
- Sesame oil: Adds a nutty aroma and depth to the sauce.
- Cornstarch: Thickens the sauce to make it glossy and cling to the chicken.
Customizations
- Protein swap: Use chicken breasts or wings in place of chicken thighs for a different spin on honey garlic chicken.
- Extra heat: Add chili flakes, hot honey, or sriracha to the sauce if you like your chicken thighs spicy.
- Veggie boost: Serve with cauliflower, broccoli, or snap peas to make it a full easy weeknight meal.
How to Make Honey Garlic Chicken Thighs
Marinate the chicken
In a large bowl, mix chicken thighs with soy sauce, honey, garlic powder, onion powder, salt, and pepper.
Marinate for at least 15 minutes or overnight for maximum flavor.
Air fry the chicken
Preheat your air fryer to 425°F. Add the chicken thighs in a single layer (work in batches if needed) and air fry for 11–14 minutes until golden brown and cooked through to 165°F.
If you don't have an air fryer, you can pan-fry the chicken for 4-6 minutes on each side or bake at 400F for 25-30 mins. Make sure internal temperature reaches 165F.
Make the honey garlic sauce
While the chicken cooks, whisk together soy sauce, honey, rice vinegar, water, minced garlic, sesame oil, and cornstarch.
Heat a large skillet over medium, pour in the sauce, and cook 1–2 minutes until thickened and glossy.
Combine and serve
Toss the cooked chicken thighs in the sauce until evenly coated.
Slice into strips and serve with fluffy white rice, veggies, or your favorite sides. Don’t forget to save a little extra sauce for dipping!

Storage
Store leftover honey garlic chicken thighs in an airtight container in the fridge for up to 3 days.
Tips
- Don’t overcrowd the air fryer: This ensures the chicken cooks evenly and gets that nice golden exterior.
- Use fresh garlic: It makes the honey garlic chicken sauce extra fragrant and flavorful.
- Let the sauce rest: The honey garlic sauce thickens as it cools, so don’t worry if it looks thin right off the stove.
Other Chicken Thigh Recipes You'll Love

Honey Garlic Chicken Thighs
Video
Equipment
Ingredients
For the Chicken
- 1.5 pounds chicken thighs boneless, skinless
- 2 tablespoon soy sauce
- 1 tablespoon honey
- 1.5 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon salt
- Freshly cracked black pepper
Honey Garlic Sauce
- ⅓ cup soy sauce
- ¼ cup honey
- 1 tablespoon rice vinegar
- 1 tablespoon water
- 8-10 cloves garlic minced
- 1 teaspoon sesame oil
- 1 teaspoon cornstarch
Instructions
- In a large bowl, add chicken thighs, soy sauce, honey, garlic powder, onion powder, salt and pepper. Marinate for 15 mins up to overnight.
- Preheat air fryer to 425F for a few mins. Add chicken thighs (don’t overcrowd and cook in batches as needed) and air fry for 11-14 mins until browned and cooked through (internal temperature should be 165F or more).
- While the chicken is cooking, combine soy sauce, honey, rice vinegar, water, minced garlic, sesame oil, and cornstarch in a bowl and set aside. In a large skillet on medium heat, add the sauce and cook down for 1-2 mins until slightly thickened and syrupy. The sauce will thicken a bit more once cooled down. Turn off the heat and set aside.
- Once the chicken is done, pour the sauce all over and coat evenly (save a little extra sauce for dipping later). Cut the chicken into strips, serve with fluffy white rice, veggies, and other sides you desire.





Argemy Jennings says
I love your recipes! They are soooo delicious!
Herman says
Thank you so much! I'll keep them coming 🙂
Lynda says
This recipe is a keeper
Keep it close
It tastes so delish and it's easy to follow
I must say I did do some minor things
I used maple syrup...because the honey was down the hall in the pantry
I added a small amount of ginger
The ginger was in the basket with the garlic....it begged me to add it
I caved in
Not to much though
My friends loved this dinner
I shared your site with them
I was close to saying I made it up
But that's not fair to you....lol....
Glad I found you
Buen provecho
Herman says
Amazing, thanks for the review and I love your customizations!